I've got a friend who goes crazy for Quinoa, and we were both in the 'empty the storage' mode, so he brought over this salmon that was marinated in a bunch of stuff that I don't even remember. After taking the picture I decided to drizzle some balsamic vinegar over the setup, which brought a wonderful element to the dish.
1 comment:
I just don't think you can ever go wrong with Salmon though I've yet to try Quinoa. I must find some and try it at once!
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