Muffin Mastery

When I look through snack items in the grocery store, I always find myself passing them up under the thought "I can probably make something better, healthier, and cheaper than any of this stuff". So, in my quest for making some snack foods to tote around, I have arrived at muffins. I've got a ton of frozen bananas that are starting to take up too much space, so we start there. Also, a lot of leftover coconut from the Chocolate Earth Balls (which will appear in the Cook, Eat, Share entry. Sorry about everything being out of order lately. I doubt it really affects you that much, anyway.) So, Banana Coconut Muffins it is.



They were wonderful, but I think they could do for being a little less dense. Maybe I'll add a bit more baking powder and see if that gets more rise out of them.